Golden Fried Chicken: Exploring all about yummy crunchy snacks!
The hallmark dish of Ambers restaurant is Golden Fried Chicken, which has a distinct flavor and suppleness. My mother used to pack me a lunch box at school that had a special piece of bread and chicken that had been golden-fried. The interior chicken pieces are juicy, flavorful, and have a golden texture that has me completely smitten.
The hotness and spicy flavor of the chicken pieces are enhanced by the red or black chili powder and seasoned paprika. Fried chicken has a tantalizing texture and flavor from its flour and buttermilk coating.
Furthermore, I hold a particular place in my heart for these crunchy and crispy chunks of chicken! I’m constantly hankering after more food! To make your meals more enjoyable, you should also try these nutritious Golden chicken pieces!
Price and serving options Amber’s menu
Serving Size | Price |
---|---|
Whole | ₱ 520.00 |
Half | ₱ 265.00 |
The primary ingredient that makes Golden Fried Chicken extra crispy
I’ve always been curious about what makes Golden Fried Chicken so incredibly crispy and flavorful. I did some study and found that the key to its original flavor is the use of premium components. The meals at Amber Restaurant are unmatched because they are always made with the finest, freshest ingredients. Now let’s examine the components that contribute to Golden Chicken’s widespread appeal:
Marination: Fried Chicken is extra juicy inside due to better marination. The buttermilk with egg provides the best combo to enrich every part of the chicken piece with taste.
Spices: The fried chicken has a spicy, smokey flavor thanks to the use of paprika, red chile, black pepper, and oregano.
Sauce: Spicy chili sauce and ketchup provide just the right amount of spiciness to golden chicken pieces, making them even more delicious!
Personalization: I always enjoy my meals with cold beverages, therefore I appreciate the menu’s customization choices. Tetra drink, soda, and orange juice are just a few of the refreshing drinks that you can pair with golden fried chicken to personalize its flavor. Let’s multiply your happiness with some spicy, sizzling golden chicken pieces and delicious beverages!
Let’s Try a Restaurant-style Golden Fried Chicken At Home!
I appreciate the spicy, sizzling flavor of golden fried chicken as a lover of chicken. I have so experimented with numerous recipes to produce succulent chicken pieces at home. I’m going to share the one that was outclassed with you. You will be blown away by the flavor, tenderness, and taste of this incredibly simple golden chicken fry dish! Let’s investigate it!
Ingredients:
- 1 kg chicken pieces
- 145 g buttermilk
- One egg
- 500g flour
- One egg
- Vegetable oil for frying
Spices:
- 1.5 tbsp black pepper
- 1tbsp salt
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp ginger powder
- 1 tbsp oregano
- 1 tsp mustard powder
Sauce optional:
- Ketchup
- Chilli garlic sauce
- Mayo
Cooking Instructions
- Wash and thoroughly clean the chicken pieces first.
- In a bowl, thoroughly beat the egg and buttermilk.
- Place the chicken pieces and buttermilk slurry into an airtight plastic bag and tightly seal it. The chicken pieces will marinade well if you keep this bag in the refrigerator for 12 hours.
- In a separate bowl, combine all the spices, red chili flakes, black pepper, onion powder, and garlic powder in the measured amounts.
- After removing the excess buttermilk from the marinated chicken pieces, thoroughly coat them with the flour mixture.
- Give the oil in the frying pan three to four minutes to warm up.
- Now, deep fried the chicken pieces coated in flour in batches in a frying pan for 7 to 10 minutes, or until they turn golden brown.
- It’s time to enjoy your crunchy, crispy golden fried chicken pieces. Enjoy while hot!
Golden fried chicken Nutritional profile
I have provided the estimated nutritional profile of Golden Fried Chicken for those who are mindful of their diet plans and monitor their caloric consumption. Furthermore, the greatest source of calories and protein is fried chicken, so you can finally enjoy your nutritious snacks without worrying about your health!
Nutrient | 1 kg/serving |
---|---|
Calories | 540-660 cal |
Proteins | 58-70g |
Fats | 26-32g |
Saturated fat | 4-5g |
Carbohydrate | 35-40g |
Fibre | 2-3g |
Sugar | 4-5g |
Sodium | 700-800 mg |
Conclusion
The greatest complement to chicken-fried recipes is golden-fried chicken. This dish’s beautiful brown appearance and its juicy, crunchy inside make me a devoted admirer. Fried chicken’s natural crunchy taste and unrivaled flavor make me crave it constantly. When it comes to enjoying healthy snacks with your family, I always advise you to try the meaty, crispy appetizers from Amber restaurant!