Garlic Fried Chicken: Detailed review of extra delicious and crunchy meaty bites!
The best addition to Ambers Restaurant’s fried chicken dishes is garlic fried chicken. My father used to bring me garlic fried chicken anytime he went out when I was a small child. I will always treasure my early years spent eating delicious, crispy, and crunchy fried chicken.
The most fulfilling feelings come from the natural scent of garlic combined with the coating of flour on tender chicken. These chicken bites make a great side dish or dinner. These little chicken pieces are masters of flavor because to their silky, juicy insides and golden brown, crispy shell.
These fiery, acidic, spicy chicken bits are still on my mind. Do you adore garlic chicken as well? Yes, of course. Now let’s investigate the best-kept secrets of mouthwatering appetizers!
Price and serving options Amber’s menu
| Serving Size | Price |
|---|---|
| Whole | ₱ 530.00 |
| Half | ₱ 270.00 |
What makes Garlic Fried Chicken so Tempting?
At Amber Restaurant, providing its patrons with exceptional flavor and premium ingredients is of utmost importance. Thus, the key to the flavor of garlic fried chicken is in using fresh ingredients in recipes such as:
Spices: The spicy, sizzling, and extra-special fried chicken is enhanced by the blend of chili flakes, salt, and black pepper. The chicken is golden and crispy.
Garlic: Garlic is the main flavor enhancer. Every diner wants to eat more garlic chicken because of its deliciously pleasing and mild aroma!
Sauces: To enhance the flavor and taste of your meal, fried chicken is served with spicy sauces!
Personalization: You can enhance the flavor and softness of the garlic-fried chicken by selecting cold drinks from the menu. Orange juice, tetra drink, and soda are my three favorite beverages. You may now have more fun in one location while enjoying hot, spicy appetizers and cool drinks!
Let’s Try Garlic Fried Chicken Recipe At Home!
I simply cannot stop eating fried chicken. I’ve experimented a lot with recipes to make restaurant-quality fried chicken at home. One recipe turned out rather well! The fried chicken tasted amazing and was so delicious that I’m sharing the recipe with you today so you can try preparing it yourself. Let’s investigate it!
Ingredients:
- 500g Chicken Breast pieces
- 3-5 Cloves of minced Garlic
- 145g all-purpose Flour
- 1 cup of buttermilk
- Vegetable oil for frying
Spices:
- 1 tbsp paprika
- 1 tbsp salt
- ½ tbsp chili flakes
- ½ tbsp black pepper
- ¼ tbsp cayenne
Serving:
- Ketchup
- Garlic chilli sauce
- Honey
Cooking Instructions:
- First, combine the flour and the spices (salt, black pepper, and red chilies) in a bowl.
- Currently, transfer the buttermilk to a different bowl and set it aside.
- Once every chicken piece has been thoroughly cleaned, coat it well with the flour mixture and dip it in buttermilk. There should never be an empty place.
- In a frying pan, heat the oil and deep fried all of the coated pieces for eight to nine minutes.
- Using a spoon, remove the pieces from the oil and transfer them to a plate once they have taken on a stunning golden brown hue.
- Now, add a small amount of oil to a skillet and thoroughly ground the garlic cloves. Once the fragrant aroma of garlic begins to waft, add the fried chicken pieces to the pan and simmer for another two minutes, allowing the chicken to absorb both the flavor and the chunks of garlic.
- Now that your recipe is prepared, enjoy a hot serving!
Garlic Fried Chicken Nutritional Profile:
Even though garlic fried chicken tastes good, eating too much of it can be unhealthy. After doing extensive study, I have given the nutritional profile of fried chicken based on the components mentioned in the recipe above so you can monitor your calorie balance. You may now indulge in the delectable snacks to the fullest without having to worry about becoming obese!
| Nutrient | 500g/serving |
|---|---|
| Calories | 360-440 cal |
| Proteins | 43-52 g |
| Fats | 14-18 g |
| Carbohydrate | 20-25 g |
| Fibre | 1-2 g |
| Sugar | 2-3 g |
| Sodium | 450-550 mg |
Conclusion
The flavor and crispy golden appearance of garlic fried chicken have a very special place in my heart. Garlic chicken, my all-time favorite recipe, has a distinct flavor and an enticing taste. As a result, I suggest going to Amber Restaurant with your family to enjoy the authentic flavor of fried chicken and develop a similar passion for this cuisine as I have!
