Buttered Fried Chicken- A brief overview of spicy and Crunchy snacks!
The most sizzling meal on Amber’s menu is the hot and spicy fried chicken. Buttered fried chicken is my son’s favorite food because it has a wonderful, citrusy flavor and is covered in a thick layer of butter and cornstarch batter, which gives it a crunchy exterior.
The classic flavor of garlic adds the true magic to this crunchy meal when paired with parsley, black paprika, buttery chicken, and a dash of salt.
Fried chicken’s beautiful brown texture and burst of buttery, garlicky flavors have me completely smitten. Not at all! Do you still need to discover what delicious fried chicken prepared the Filipino way tastes like? You have no idea how addictive flavor can be!
Serving options, and prices on Amber’s menu:
| Serving Size | Price |
|---|---|
| Whole | ₱ 540.00 |
| Half | ₱ 280.00 |
Secret behind the yummy taste of Buttered Fried Chicken:
Amber Restaurant’s unique, premium, and freshly-sourced foods are the reason behind its success. Buttered Fried Chicken’s butter sauce with pieces of garlic perfectly complements the white chicken.
As an avid lover of this meal made with natural, healthful foods, I’ve looked into what gives it an additional creamy crunch and discovered the secret elements that make it taste even better!
Creamy butter sauce: The covered chicken meaty chunks absorb the taste of the creamy, smooth-textured butter sauce, making every bite even more delicious!
Garlic chunks and sugar: The combination of the garlic’s flavor and sugar adds just the right amount of savory Umami flavor, giving hot, juicy meat a delightful crunch!
Spice marinade: Adding spices to the marinade, such as red chili flakes mixed with salt and powdered paprika, is a great way to alter the flavor of buttered fried chicken. It’s delicious!
More customization: choices are required! Tailor your appetizer with the Brevage option to savor the full delicacy of extra-creamy fried chicken. To completely enjoy the crunch of the meal, you can also choose to drink cola, tetra juice, and fresh orange juice!
Nutritional profile of Buttered Fried Chicken:
It’s good to be diet-conscious and have complete info about the caloric content of food before consumption. Therefore, I have included the nutrition table based on my research!
- Calories: 1849 kcal
- Carbohydrates: 50 g
- Protein: 70 g
- Fat: 297 g
- Saturated Fat: 135 g
- Polyunsaturated Fat: 48 g
- Monounsaturated Fat: 113 g
- Cholesterol: 510 mg
- Sodium: 530 mg
- Potassium: 1350 mg
- Fiber: 4 g
- Sugar: 10 g
Let’s make a DIY Buttered Fried Chicken Instant Recipe At Home:
Making restaurant-style fried chicken recipes at home is not hectic. The following recipe is very simple. I tried this recipe and enjoyed it a lot with family members. It was extra yummy and crunchy! Let’s check it out!
Ingredients:
- Chicken pieces
- 1 cup flour
- 1 cup cornstarch
- 1 tsp black pepper
- 1 tsp onion powder
- 1 tsp salt
Butter sauce:
- 1 cup butter
- 3 cloves
- Garlic chunks
- 2 tsp sugar
Cooking Instructions:
- First, marinate the ChickenChicken inside the eggs in a pot for two to three hours. You can add salt and red chili according to your preference.
- Then, in another bowl, add cornstarch, black pepper, garlic powder, onion powder, salt, and more spices and mix with your hands.
- Coat the marinated Chicken in the flour mixture.
- Heat oil in a frying pan to about 180 degrees Celsius. Add the Chicken and cook for 15 minutes until it turns golden brown.
- Add the butter to the saucepan, melting it on low heat. Add the garlic chunks and cloves as you like until it smells delicious. Mix a little sugar and dissolve it.
- Now, mix the fried chicken into the pan with the butter. Cook for two minutes to make the butter rich in the chicken pieces.
- Your delicious dish is ready; serve it hot and spicy and enjoy!
Conclusion
Without a doubt, food enthusiasts will experience genuine happiness and fulfillment from these golden brown, meaty, buttered fried chicken pieces with incredibly soft and juicy interiors. You should definitely eat this Filipino meal at Amber restaurant at least once; I promise you’ll want more!
