The Yummy Ox Tripe Kare-Kare With Bagoong with Extra Crunch!
The main course at Ambers Restaurant is Ox Tripe Kare-Kare With Bagoong. Since I was a young child, I have been enamoured with the juicy citrus and sour flavour of this traditional dish, and I still look for it at every restaurant. Eat Kare Kare to get three tastes in one!
The taste of kare kare is a combination of spicy, sizzling OX tripe, slightly salted peanut sauce and sour, aromatic bagoong fermented prawns. This food from the Philippines is as wonderful as it gets.
My appetite for this exquisite dish was usually heightened by the rich and spicy gravy that accompanied the ox tripe. Let’s learn more about even more delicious meals!
Price and serving options on Amber’s menu
| Serving Size | Price |
|---|---|
| 8-10 persons | ₱ 1,320.00 |
What makes Ox Tripe Kare-Kare With Bagoong so Tempting?
Amber restaurant’s Ox Tripe Kare-Kare With Bagoong is exceptionally juicy and tender. What’s the manoeuvre? Naturally, their desire to provide their patrons with the best ingredients possible makes their cuisine exceptional. Let’s examine the components that give the recipe its flawless flavour.
OX tripe Kare Kare: When cooked with garlic, ginger, and black pepper, the lining of the stomach of Ox yields a flavourful mixture that is highly appreciated by all foodies!
Peanut sauce: Made from crushed vegetables and peanuts, the rich gravy of Kare Kare is a high-protein and gratifying source of nutrients for the body.
Bagoong: The recipe’s fermented prawn paste gives the dish a zesty flavour and a lovely scent. Savour the variety of flavours found in mouthwatering cuisine!
Personalisation: At this point, take advantage of the menu’s customisation feature. I adore enjoying cold drinks and Ox Tripe Kare-Kare With Bagoong to the fullest extent of its delicious flavour. Along with hot and juicy Filipino cuisine, you can select options like orange juice, soda, and tetra drink. With Kare Katre and some refreshing orange juice, enjoy supper even more!
Let’s Try an Ox Tripe Kare-Kare With Bagoong Recipe At Home!
Ox Tripe Kare-Kare With Bagoong’s thick, saucy texture and smokey flavour make it so good that I constantly want to make it at home. I’ve tried a lot of recipes as a result. In order for you to prepare Kare Kare with Ox Tripe and enjoy your juicy supper with several flavours, I’m going to share with you some of the simplest recipes comobo and tips!
Ingredients:
- OX tripe 500 g
- Peanut Sauce 200g
- Bagoong 125g
- Beans 1 cup
- Ground Rice 1 cup
- Chopped eggplant half cup
Spices:
- One tablespoon garlic paste
- One tablespoon of chili flakes
- One tablespoon of black pepper
- One tablespoon Garlic
- Three tablespoons chopped onion
- Salt for taste
Serving:
- Tomato ketchup
- Garlic sauce
- Beer
Cooking Instructions:
- First, chop all the vegetables and give the Tripetripetripetripetripe a thorough wash.
- Now, thoroughly boil the Tripetripetripetripetripe in a pan until all of its juice is released into the water, making it luscious.
- To make the peanut sauce, pound the peanuts to a paste and add rice flour, water, finely chopped onion, ground rice, and garlic.
- Mix thoroughly after adding the boiling Tripetripetripetripetripe to the peanut sauce.
- To make the sauce more tender, add chopped veggies and bagoong and stir to dissolve.
- For a fiery taste, red chilli flakes are sprinkled over black pepper salt.
- It’s time to serve your hot and spicy meal over steamed rice and dig in.
Ox Tripe Kare-Kare With Bagoong Nutritional profile
Maintaining a suitable balance and check on your daily caloric intake is the greatest way to keep your body in good condition. I’ve created a personalised nutritional profile to monitor my nutrient intake and enjoy food without worrying about gaining weight because I adore the Kare Kare!
| Nutrient | 500g/serving |
|---|---|
| Calories | 450-550 Kcal |
| Proteins | 35-40 g |
| Fats | 25-30 g |
| Carbohydrate | 30-35 g |
| Fibre | 5-6 g |
| Sugar | 5-6 g |
| Sodium | 400-500 mg |
Conclusion
The natural flavour of peanut paste and the additional tenderness provided by the ox tripe make the traditional Filipino cuisine Ox Tripe Kare-Kare With Bagoong taste unmatched. I like to savour this nutritious cuisine. You must also visit Amber Restaurant to savour this delicious, traditional dish and make your supper with family and friends an unforgettable experience!
